| quantity: | 150gms, 250gms, 500gms, 1000gms |
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Jakhiya
₹120.00 – ₹600.00Price range: ₹120.00 through ₹600.00
The seeds, sourced from the Cleome viscosa plant, are small, dark brown or black, also known as wild mustard or dog mustard, used as a tempering spice in the cuisine of Uttarakhand and the Terai regions of India and Nepal.
Origin: Uttarakhand
Benefits: Jakhiya seeds aid digestion, reduce inflammation, relieve joint pain, and boost immunity.


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